"It's very rewarding to see our customer numbers growing week by week as they like this level of personal involvement and the range of sizes, from best-selling 125ml pots to 2 litre tubs." Burgess Ice Cream's best-selling vanilla and range of flavoured ice creams are available to buy at over 250 places in Yorkshire, including independent retailers, farm shops, service stations, holiday and adventure parks and theatres.įavoured by discerning local chefs, they are also on the menu at a growing number of pubs and hotels, including Cave Castle, The Mill House Restaurant in Skidby, The Wolds Inn at Huggate and the St Vincent's Arms in Sutton on Derwent. Given our heritage, we wanted to create something different and indulgent with a link to Yorkshire, so we researched the region's sparkling wines, and Alice's Cuvée proved to have the perfect flavour profile for our celebration sorbet."īurgess Barks frozen treat for dogs - the label is modelled on the Wilson family's collie dog Huey (Image: .uk) Of the luxurious sorbet, Mr Wilson said: "We have had a fantastic reputation for producing delicious real dairy ice cream for almost a century and wanted to complement our range with a special sorbet. The packaging is modelled on the Wilson family pet, a tri-coloured collie called Huey. Read more: Inside Instagram-worthy Heavenly Desserts as it arrives to serve up divine treats in Hull city centreīurgess Barks is a vanilla-flavoured frozen dog treat made from sugar-free sorbet and vegetable fibres and is a complementary pet food intended for adult dogs. The regulations for making pet desserts are different to making ice cream, so it has taken a while, but we're delighted with the result and Burgess Barks is going down a storm in the canine community." Of Burgess Barks, Mr Wilson said: "We have had many requests from customers asking if we could produce a frozen treat for dogs. The company's general manager, Richard Wilson, has spoken about wanting to create products that are "indulgent and different", as well as meeting demand, as it closes in on almost a century of working. Sorbet Machine Total 59 manufacturers & suppliers found with 177 products Product List Supplier List Online Trading Porschlin Technology Co. Market Weighton-based Burgess Ice Cream has developed a new Pink Sparkling Wine flavoured sorbet, using a rosé sparkling wine from Little Wold Vineyard, in South Cave, and has entered the frozen dog treat market with the launch of Burgess Barks. Warm up equal parts water and sweetener (raw honey, real maple syrup, agave, or a variety of crystalized sugar) over medium heat, while stirring, until melted and blended.
An iconic East Yorkshire ice cream manufacturer has added a celebration sorbet and a frozen dog treat to its range, to mark 99 years of making real dairy ice creams.
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